The Chocolate Bar has a new drop on the savory menu: a burger that is not quite a traditional burger. Taking cues from the smash taco format, seasoned beef is pressed thin across a tortilla, crisped up on the flat-top, and loaded with shredded iceberg, sliced tomato, pickles, and a generous pour of special burger sauce.

Served in wire taco holders alongside a cup of skinny, golden fries, the dish delivers all the familiar flavors of a classic diner cheeseburger without the heavy brioche bun. It is a smart, playful savory addition to a room usually reserved for cocoa and dessert.